Jerk Chicken ...the real spiciness is Scotch bonnet

Sandwiches, stews ...a rich secret ingredient!

Hot dogs, hamburgers, pizza, pasta ... they're all absolutely delicious!

Curry, fried rice, gyoza, steamed meat buns ... add it halfway through to change the flavor♪

Hamburger steak, steak, pork cutlet ... a higher-grade taste easily

Egg dishes ...Just pour this on and your everyday egg dishes will change!

Salad ...You can also make your own dips. Safe ingredients even for those who don't like animal products.

Seafood ...perfect with oysters and white fish!

Yakiniku, yakitori ... they are popular menu items at our restaurant!

Okonomiyaki ...I personally love sauce + mayonnaise + scotch bonnet! lol

Hot pot dishes, oden, tofu, somen noodles, natto ...surprisingly, it also goes well with Japanese food.

This flavor is not yet common in Japan, so try adding it to your everyday dishes and you'll discover something new!

If you bring it to a barbecue, you're sure to attract attention!

If you eat it with French fries, chips, or snacks, you won't be able to stop (lol)

You can also mix it with other sauces to create your own original sauce or dip as a secret ingredient.

Mix with honey to make honey chili sauce